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Our Menu

  • Menu

Starters

Buffalo Don’t Have Wings

$15.00
$20.00/12
Full pound of wings tossed in buffalo, sweet baby rays BBQ’ sweet chili, or parmesan garlic. Served with blue cheese or ranch.

Fried Green Toms

$10.00
Crispy fried green tomatoes dusted with Cajun spices and served with house-made smash sauce.

Loaded Fries

$9.00/Half
$13.00/Full
Crispy fries topped with cheddar cheese, bacon and ranch.

Almost Famous Bacon-Wrapped Fried "Wickles" Pickles

$9.00/6
$18.00/12
Six or Twelve Wickle pickles wrapped in bacon

Jala Poppers

$12.00
Cheesy, spicy goodness. Jalapeño peppers with cream cheese. Served with sweet chili sauce.

Smash Burgers

All smash burgers come with your choice of side.

Smash House Classic

$12.00
Two smash patties covered in melty american cheese, garlic mayo, lettuce, and pickles.

Montana Sky

$14.00
Two smash patties with sweet baby rays BBQ sauce, cheddar, bacon, pickles, and crispy onions.

Call Me Big Poppa

$13.00
Jalapeño popper filled double smash burger with pepper jack cheese, lettuce, and sweet chile sauce.

Redneck Riviera

$14.00
Two smash patties topped with fried green tomatoes, pepper jack cheese,house made smash sauce, and lettuce.

The Lux

$15.00
Two smash patties topped with our pulled pork, cheddar cheese, house-made coleslaw, and sweet baby rays BBQ sauce.

Platters

L.A. Tendies

$17.00
Huge tenders breaded to order and served with choice of two sides and dipping sauce.

BBQ Platter

$18.00
Half pound of our pulled pork served with your choice of two sides.

Fried Trout

$18.00
Two hand-breaded trout fillets served with your choice of two sides and house-made tartar sauce.

Sides/ Baskets

Shack Fries

$4.00
$9.00

Coleslaw

$4.00

Tater Tots

$4.00
$9.00

Pork Rinds

$4.00
$9.00

Baked Beans

$4.00

Green Beans

$4.00

Vegetable of the Moment

$4.00

Kid’s Meals

Kids menu reserved for children 12 and under. Served with your choice choice of one side.

Kids Burger

$8.00
Single smash burger, American cheese, and pickles.

Kids Tenders

$8.00
Boneless chicken tenders with ranch or honey mustard.

Kids Dog

$8.00
Half-pound Angus hot dog.

Sweets

Holy Donuts

$8.00
Warm cinnamon sugar donut holes with chocolate.

P-Nut Butter Eruption

$10.00
Fudge brownie sponge cake layered with whipped peanut butter and brownie bites.

River Rita Pie

$10.00
Strawberry margarita pie with whipped cream.

Sammies & Salads

Sammies come with your choice of a side.
Salad dressings - Blue cheese, buttermilk ranch, honey mustard, caesar, BBQ ranch, raspberry vinaigrette.

Buffalo Chicken Wrap

$10.00
Buffalo crispy chicken, lettuce, tomato, and ranch.

C.B.R. Chicken Wrap

$10.00
Crispy chicken, bacon, lettuce, cheddar cheese, and pickles.

Mad Dawg

$11.00
Huge half-pound Angus hot dog with meat sauce, cheddar, and onions.

Lunch Lady

$10.00
Monster sloppy joe on a toasted brioche bun.

Big Pig

$12.00
Pulled BBQ pork, pickles, sweet baby rays BBQ sauce.

Tellico Trout

$13.00
Hand breaded fried trout with pickles, lettuce, and house tartar sauce.

Smash House

$10.00
House lettuce blend, cheddar, tomato, red onion, and croutons.

The O.G.

$10.00
Crispy romaine, parmesan, croutons, with creamy caesar dressing.

The Sophia

$14.00
House blend greens, cheddar, tomato, crispy bacon crumbles, chicken, tortilla strips, and house made BBQ ranch.

Weekend Menu

Fried Deviled Eggs

$12.00
6 hand- bread ed eggs served with house- made pepper jelly, egg yolk mousse & fresh jalapeños.

Smashed Brussels

$12.00
Flash- fried & served with balsamic & parmesan cheese.

Iron Works Nachos

$17.00
Fried tortilla chips, tomato, fresh jalapeños, guacamole and sour cream served with grilled chicken, queso dip and scallions on top.

The Mummy Shrimp

$17.00
6 fried bacon wrapped shrimp, served with yum yum sauce.

Salmon

$25.00
Grilled salmon fillet, served with mashed potatoes & garlic herb butter on top, and your choice of a side.

Ribeye

$29.00
Grilled ribeye 10oz steak with mashed potatoes & chipotle butter on top with your choice of a side.

Fish & Chips

$19.00
House beer- batter trout fillets served on top of our famous fried or tots with house- made tartar sauce.
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